Description
Crafted by TAETEA, the Xiaoqinggan Citrus Ripe Pu’er (85g/3oz) features young mandarins handpicked in late July from Xinhui’s prime orchards, paired with Royal-grade ripe Pu’er from Menghai Tea Factory. Expertly processed, the mandarins shed their youthful tartness to reveal oil-rich, plump pods brimming with aromatic citrus oils, while the tea boasts distinct golden tips and plump buds. Together, they fuse into an exquisite dance of flavors: the mandarin’s zesty essence infuses the tea’s earthy depth, and the tea’s richness elevates the fruit’s bright vitality.
The brew glows with a radiant amber-red hue, layered with intense citrus notes and a luxuriously smooth finish. Enriched with potent volatile oils and citrus acids, Xiaoqinggan may aid digestion, soothe respiratory discomfort, and promote liver health.
As a timeless treasure, this tea has no fixed shelf life. Stored in a cool, dry, odor-free environment, it matures gracefully over time, its flavor deepening into a richer, mellower indulgence with each passing year.
